How do you like your potatoes?
- Cristiano Bellucci
- Book of the Month Participant
- Posts: 458
- Joined: 24 Nov 2023, 10:57
- Currently Reading:
- Bookshelf Size: 46
- Reviewer Page: onlinebookclub.org/reviews/by-cristiano-bellucci.html
- Latest Review: Consider It Done by Akomolede Oladapo Amos
Re: How do you like your potatoes?
-
- Book of the Month Participant
- Posts: 209
- Joined: 11 Mar 2024, 05:03
- Currently Reading:
- Bookshelf Size: 13
- Reviewer Page: onlinebookclub.org/reviews/by-muhammad-haikal-birton.html
- Latest Review: Anti-Black Prejudice In America by Anders Eklof
- Charmaine Mahlangu
- Posts: 371
- Joined: 04 Dec 2021, 23:09
- Favorite Book: Defining a free man from a black stream
- Currently Reading: The Invisible Life of Addie LaRue
- Bookshelf Size: 102
- Ambar Gill
- Book of the Month Participant
- Posts: 224
- Joined: 06 Jun 2021, 12:15
- Currently Reading: The Mountain is You
- Bookshelf Size: 136
- Reviewer Page: onlinebookclub.org/reviews/by-ambar-gill.html
- Latest Review: Beat Anxiety. Unleash your confidence. by Robert Michael James
- Reading Device: B00JG8GOWU

- Alexandra-Rita Don-Baadom
- Posts: 214
- Joined: 28 Aug 2023, 09:20
- Currently Reading:
- Bookshelf Size: 15
- Reviewer Page: onlinebookclub.org/reviews/by-alexandra-rita-don-baadom.html
- Latest Review: The Seventh Spark by J.B. Lion
Right? Why do restaurants do thaf? It's annoying
- Alexandra-Rita Don-Baadom
- Posts: 214
- Joined: 28 Aug 2023, 09:20
- Currently Reading:
- Bookshelf Size: 15
- Reviewer Page: onlinebookclub.org/reviews/by-alexandra-rita-don-baadom.html
- Latest Review: The Seventh Spark by J.B. Lion
I have never tried mash potatoes before. I don't know why.Charmaine Mahlangu wrote: ↑27 Apr 2024, 16:13 Roasted, baked and fried. I just love potatoes and also mashed.
- Alexandra-Rita Don-Baadom
- Posts: 214
- Joined: 28 Aug 2023, 09:20
- Currently Reading:
- Bookshelf Size: 15
- Reviewer Page: onlinebookclub.org/reviews/by-alexandra-rita-don-baadom.html
- Latest Review: The Seventh Spark by J.B. Lion
K will definitely like to try this out one dayCristiano Bellucci wrote: ↑08 Feb 2024, 09:44 I like mashed potatoes. I enjoy the version with cheese like parmesan in it.
- Alexandra-Rita Don-Baadom
- Posts: 214
- Joined: 28 Aug 2023, 09:20
- Currently Reading:
- Bookshelf Size: 15
- Reviewer Page: onlinebookclub.org/reviews/by-alexandra-rita-don-baadom.html
- Latest Review: The Seventh Spark by J.B. Lion
Oh! This sounds delicious. I can smell the aroma right now.Cheryl Erickson wrote: ↑17 May 2022, 16:04 I love baked potatoes and garlic mashed potatoes. Scalloped potatoes are also tasty. Then there's french fries...
- Alexandra-Rita Don-Baadom
- Posts: 214
- Joined: 28 Aug 2023, 09:20
- Currently Reading:
- Bookshelf Size: 15
- Reviewer Page: onlinebookclub.org/reviews/by-alexandra-rita-don-baadom.html
- Latest Review: The Seventh Spark by J.B. Lion
I generally like mine fried.LivreAmour217 wrote: ↑07 Aug 2018, 12:37 I enjoy some nice, crispy hashbrowns or a well-seasoned baked potato with just the right amount of butter (not too much, not too little--you can taste it but the potato isn't drowning in it)
-
- Book of the Month Participant
- Posts: 111
- Joined: 03 Jan 2024, 03:17
- Currently Reading:
- Bookshelf Size: 43
- Reviewer Page: onlinebookclub.org/reviews/by-jacy-covers.html
- Latest Review: Darksoul by L. Brooks
-
- Posts: 457
- Joined: 28 Oct 2023, 00:14
- Currently Reading:
- Bookshelf Size: 43
- Reviewer Page: onlinebookclub.org/reviews/by-blueberry-dragon.html
- Latest Review: The Virtuous Physician by Elliott B. Martin, Jr.
- MAHAD BAIG MIRZA
- In It Together VIP
- Posts: 618
- Joined: 30 Dec 2023, 09:12
- Currently Reading:
- Bookshelf Size: 44
- Reviewer Page: onlinebookclub.org/reviews/by-mahad-baig-mirza.html
- Latest Review: Running Prophecy by Curtis A Routley
- Shayna Canestrari
- Posts: 50
- Joined: 23 Apr 2023, 09:20
- Currently Reading:
- Bookshelf Size: 37
- Reviewer Page: onlinebookclub.org/reviews/by-shayna-canestrari.html
- Latest Review: Heritage of Evil by Peter J. Summers
- Nia Jax
- Posts: 1
- Joined: 14 Jun 2024, 06:43
- Bookshelf Size: 0
Classic preparations like baked potatoes, mashed potatoes, and French fries showcase their simplicity and comfort. International dishes such as Spanish tortilla, Indian aloo gobi, and Canadian poutine highlight their global appeal.
Creative twists like potato pizza, crispy smashed potatoes, and hot dog scalloped potatoes offer unique takes on traditional recipes. This humble tuber can be transformed into sophisticated dishes like pommes Anna or enjoyed in homey favourites like shepherd's pie.
With endless possibilities, potatoes remain a beloved and indispensable ingredient in kitchens everywhere.
And My favourite potato recipe is baked potatoes.
-
- Book of the Month Participant
- Posts: 299
- Joined: 22 Jun 2024, 17:01
- Currently Reading:
- Bookshelf Size: 62
- Reviewer Page: onlinebookclub.org/reviews/by-varisha-khanna.html
- Latest Review: The Vasterbottensost Affair by Robert Mucci
Definitely enjoy french fries.